Lemon Sorbet
Lemon sorbet in seconds – no churn, no fuss, just four ingredients in the blender.
- Time
- 5 min
- Servings
- 2
- Effort
- Easy
Ingredients
For 2 servings
- 250 g Frozen lemon
- 80 g Coconut milk
- 30 g Sugar
- 3 g Fresh mint
What I use for this
All in the shopThe apron from the video – not required, the recipe works without it.
Method
-
Blend everything until smooth and creamy, then enjoy.
What I use for this
All in the shopThe apron from the video – not required, the recipe works without it.
