Healthy Raspberry Chocolate Nice Cream
Creamy, fruity and naturally sweet – made with just four main ingredients and no ice cream maker.
- Time
- 5 min
- Servings
- 2
- Effort
- Easy
Ingredients
For 2 servings
- 250 g Frozen banana
- 150 g Frozen raspberries
- 20 g Dark chocolate (70% cocoa or higher)
- 15 g Lemon juice
What I use for this
All in the shopThe apron from the video – not required, the recipe works without it.
Method
-
Add all ingredients to a high-speed blender or food processor and blend until smooth and creamy.
-
Serve immediately for a soft-serve texture, or freeze for 20–30 minutes for a firmer ice cream.
What I use for this
All in the shopThe apron from the video – not required, the recipe works without it.
